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A BBQ – usually lamb chops or steak & some sausages. I make salads to go with it ahead of time. Sometimes I do a roast in the slow cooker. If it’s children, they always love spaghetti bolognaise.

I am never brave enough to try something new for guests, but I really should broaden my menu a bit. We have some friends over very often & they are probably sick of the same thing here 🙂